A spirited toast to all things alcoholic! By Leslie Dinaberg
One of the most exquisite—and exclusive—360-degree views of Santa Barbara is from the rooftop at the Canary, and it’s also a great place to taste local wines this summer.
Quite frankly, the scenery alone is enough to make me leap at any invitation to visit the roof, add in some terrific wines and nibbles and there’s no reason not to start your work week with a smile. You can sip and swirl at the Rooftop Perch at the Canary Hotel every Monday night from 5:30 to 8:30 p.m. through mid-October.
Up this Monday (June 10) is Dragonette Cellars, whose delicious 2012 Rosé, Happy Canyon will most definitely put a bloom in your cheeks; followed by our friends from Beckmen Vineyards (June 17), whose innovative biodynamic practices we wrote about in SEASONS back in spring 2012 (From Biodynamic Vineyard to Brilliance in a Glass).
In addition to wine tasting, guests can also sample yummy bites from new executive chef James Siao of Finch & Fork restaurant downstairs. Tickets for the tastings can be purchased in advance or the evening of at Finch & Fork, and frequent tasters can bring back their reusable glass for a discount.
The rest of the winery lineup includes:
June 24: Semler
July 1: Fess Parker- Epiphany
July 8: Sanford
July 15: Carr
July 22: Kessler-Haak & Flying Goat
August 5: Stolpman
August 12: Summerland Wine
August 26: Verdad
September 9: Demetria
September 16: Deep Sea-Conway
September 23: Margerum
September 30: Melville
October 7: Andrew Murray
Sounds like Monday’s going to be Fun-day after all. The address is 31 W. Carrillo St., and FYI, now you can finally enter the building at the corner of Carrillo and Chapala Streets. For more information, call 805/879-9100 or click here.
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When she’s not busy working as the editor of Santa Barbara SEASONS, Cocktail Corner author Leslie Dinaberg writes magazine articles, newspaper columns and grocery lists. When it comes to cocktails, Leslie considers herself a “goal-oriented drinker.”